Company Expertise
Counseling and assistance means for FN Food & Nutrition an individual tailor-made work. Fritz Niehsen is a consultant specialised in the food processing industry. Comprehensive expertise and extensive practice over three generations in dealing with food as well as experience in many countries of the EU are the foundation of our performance. Through a pragmatic, structured and accountable way of working, we lead our customers as partners to success.
We are working closely together
With a team of Dutch engineers having experience in design, development and implementation of technology in many successful projects for the food manufacturing industry for more than 25 years.
With a group of developers who specialize in the development and introduction of technologically advanced business computer science solutions for commerce, industry and service.
With a network of specialists in sensor technology, product development and Food Marketing.
With the latest tools for software evaluation.
With universities, institutes, associations and foodservice initiatives.
History
Since 1987 Fritz Niehsen is a consultant with emphasis on IT management consulting, business development, product development, product benchmarking, quality management for the food industry throughout the EU area. Fritz Niehsen stands for 20 years of experience in leading positions in many areas of the food industry.
Publications
Fritz Niehsen is also author of numerous publications in food-specific newspapers and magazines. A selection of his books: "ISO 9000 in der Prozeßindustrie", "ECR - The Key of Success", "Quality Management & Traceability, HACCP".
